19 October 2024
09 November 2024
Curry masterclass with Sonia Chadha-Nihal
Samosa making masterclass. Learn how to make authentic Indian main dishes, side dishes, chapattis and chutneys. Details on improving your curry sauces, using spices and making healthy meals. Enjoy a full starter, main course, rice, bread and sides. Full bar available with cash or card payments. Just £25 per person. Limited to only 60 places. Vegetarian and vegan options available. Tickets available in due course! If you do not fancy joining the masterclass, pop along and join us in the bar for a beer and samosa (No ticket required).